The Vegetarian Cooking Class meets every third Wednesday to support each other in their desires to eat less or no meat. Each month we will cook something new, and then, of course, we get to enjoy dinner together.
This is a non-judgemental class, we are just gathering to cook and eat together.
This month we will be doing egg (or not) fried rice, potstickers, and spring rolls.
If you want to come, please contact the meal coordinator, Tiffany Sapp 850-814-8455 or rec@uuofbaycounty.com, by 10/8/2014. Then you will recieve a list of ingredients to bring to help spread the cost around (approximately $5 worth of ingredients per person)
This month we will also plan for our future menus.